Wednesday, February 15, 2012
Sweet and Salty Chocolate Chip cookies!
Tuesday, February 14, 2012
Valentines!


Thursday, February 9, 2012
Harmon's PTA day
Monday, February 6, 2012
Surgery #2
Boy, February is still kind of a blur -It was a crazy few weeks for our family-- Gracie had her tonsils out which is what got the other ball rolling. She had been sick a lot with sore throats and also had sleep apneia (even at 2!) We had her in to see our ENT for her consultation. At that time he recalled that he had not checked on my nodule found years previous. Right before we movied to AZ he byopsied it and did an ultrasound to measure and said I was fine unless it started growing. He ordered another ultrasound and I went in for that. The results came back the day before Grace's surgery- The nodule had grown a lot and he reccommended surgery as soon as possible. We got her through her surgery and she did pretty well for a few days and then really spiraled downhill fast- She was on an RX for infection 3x a day and we had to literally pin her down to get it down her (I felt so bad) :( And then also tried to keep pain meds down her- Well, she started to refuse ANYTHING going in her mouth no matter how hard we tried. Which the end result was back to the hospital and rehydration. (Pic above) It was so hard to see our little one in that much pain and also have my surgery looming around the corner. Thank heavens she recovered quickly after that and then I went in. Both Grandmas were a ton of help as well as dear friends and ward family. My surgery went well. Dr. Stock removed my entire right thyroid and the nodule tested benign- :) I recovered pretty well but had an infection pop up as well as an allergic reaction to the solution they put the steri strips on with. I got my drain out 2 days later and by the 2nd week I was feeling a little more normal. I took a 3 week break from running which was hard but needed and was so happy just to know I was ok and cancer free!
Saturday, January 28, 2012
TEXAS size!
Thursday, January 26, 2012
Cilantro-lime Vinagrette
CILANTRO- LIME- VINAGRETTE
1/4 cup lime juice
2 tablespoons white vinegar
1/2 bunch cilantro, chopped
1 tablespoon brown sugar
1 clove garlic, minced
1/4 teaspoon salt
3/4 teaspoon spicy brown mustard
3/4 cup light olive oil
Blend the lime juice, vinegar, and cilantro in a food processor or blender until smooth. Add brown sugar, garlic, and salt. Add the mustard and mix again; turn on the blender again and slowly add in the olive oil. Blend for 30 sec. more and you're ready to go!
Cowboy Caviar Recipe
COWBOY CAVIAR
1 (15.5 ounce) can black beans, drained
1 (15.5 ounce) can black-eyed peas, drained
1 (14.5 ounce) can diced tomatoes, drained
2 cups frozen corn kernels, thawed
1/2 medium onion, chopped
1/2 C. green pepper diced
1/2 cup chopped pickled jalapeno peppers
2 avacados diced
1/2 teaspoon garlic salt
1 cup Italian salad dressing
3/4 cup chopped cilantro
Mix all ingredients together and sprinkle with garlic salt. Chill for 20 min.
Serve with your favorite tortilla chips!