




Today I had some fun with my gals and we made our favorite Thanksgiving "MUST" My Mom's cranberry relish! I thought I'd include the recipe and a few pics to show -- I love it because it's so easy adn the girls pretty much did the whole thing! I use a grinder attachment on my Kitchenaid but you could also use a food processor. Here's the recipe:
3 c raw cranberries 1 small orange 1 small apple 1 1/2 sugar dash of cinnamon dash of nutmeg Grind all together (Everything -- rind and skins too) And sugar and spices, put in jars and freeze- thaw before and eat with turkey, sandwiches, casseroles, etc.! YUMMY!








