This year in our garden I planted a few pickling cucumber plants and they are already going nuts! I picked enough to do a batch and got going! Back in Flagstaff, I founf an antique pickle crack and finally used it! It's perfect for letting the cucumbers soak in pickling lime!
They soaked for a good 24 hours to get really crisp! Then I got pickling! Ended up with 6 pints - We'll see how many pints we end up with at the end of the season -- It's kind of fun to do it little by little!
Yummy dill pickles ready to go on the shelf!
1 comment:
Yummmm. Pickles are my favorite!
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